European Journal of Clinical Nutrition, 2001, no. 55, pp.1076-1083 Original Communication: The Glycaemic Index Values of Vietnamese Foods

Type
Book
Authors
Brand-Miller, J.C.
Chan, H.M.S.
Holt, S.H.A.
Petocz, P.
Rozman, M.
Wilson, D.
 
Category
Food & Nutrition  [ Browse Items ]
Tags
Diabetes, Food & nutrition, Studies, Vietnamese 
Series Name
European Journal of Clinical Nutrition, 2001, no. 55, pp.1076-1083 
Number of Copies
1 
Accession‎ No Call No Availability
2 11782   Yes

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