Good bibliography|Journal of Nutrition Education, vol. 29, no. 6, 1997, pp. 335-342 Involving Rural Kenyan Women in the Development of Nutritionally Improved Weaning Foods: Nutribusiness Strategy

Type

Other

Authors

Carter, E.

Imungi, J.

Karuir, E.

Kogi-Makau, W.

Maman, S.

Maretzki, A.

Maritim, G.

Muroki, N.

Category

Africans [ Browse Items ]

Tags

Africans, Business, Diet, Food & nutrition, Kenyans, Projects, Rural Communities, Weaning, Women

Series Name

Good bibliography|Journal of Nutrition Education, vol. 29, no. 6, 1997, pp. 335-342

Number of Copies

1

Library	Accession‎ No	Call No	Copy No	Edition	Location	Availability
Main	13	6380	1			Yes

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